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Ingredients (2 servings)
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200 g Mehl
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400 ml Milch
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3 Stk. Eier
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150 g WIESENTALER Almaufschnitt
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1 Packung ZOTT Monte Maxi
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Öl
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Salz
Preparation
- Mix the flour, milk, eggs, and a pinch of salt in a bowl to form a smooth batter and let it rest for 10 minutes.
- Heat a little oil in a pan and cook thin pancakes one after the other.
- Top half of the pancakes with the Almaufschnitt while still in the pan, fold them, and wait briefly until the cheese melts slightly.
- Place the remaining pancakes on plates and spread generously with the Monte Maxi.
- Serve the savory and sweet pancakes together and enjoy.
