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Ingredients (2 servings)
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1 Packung CHEF SELECT -knöpfle
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150 g WIESENTALER Landjäger
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2 Stk. Äpfel rot SweeTango®
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1 Stk. Zwiebel
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20 g Butter
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Salz, Pfeffer, Öl
Preparation
- Cut the Landjäger into fine pieces. Wash and core the apples, then cut them into narrow wedges. Peel and finely dice the onion.
- Heat a little oil in a large pan. Fry the Landjäger and diced onion for about 3 to 4 minutes until crispy.
- Add the spaetzle to the pan and fry for another 5 to 7 minutes, turning regularly, until golden brown.
- Add the apple wedges and butter. Continue frying for 3 minutes until the apples are slightly soft. Season with salt and pepper and serve hot.
