Ingredients (2 servings)
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400 g Karreerose vom STROHwohlschwein
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500 g Speisekürbis
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1 Stk. Schärdinger Reibkäse
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Öl, Salz, Pfeffer, Paprikapulver
Preparation
- Peel and deseed the pumpkin, then cut into bite-sized cubes. Mix with a little oil, salt, and pepper and place in a baking dish.
- Cut the pork loin into pieces about 2 cm thick, pound slightly, and season both sides with salt, pepper, and paprika powder.
- Sear the meat on both sides in a pan with oil, then place on top of the pumpkin cubes in the baking dish.
- Sprinkle everything with the grated cheese and bake in a preheated oven at 200 degrees for about 20 minutes.